Cameron Cook, operations director for St. Vincent de Paul discusses the mission of the organization. The mission is to serve the poorest of the poor and those most rejected by society. In Billings, the organization serves two groups of people: those at-risk of becoming homeless and those who are already homeless. These groups are served three meals per day and shelter in a place of safety. St. Vincent de Paul is serving meals every day and, because of the increase of homelessness in Billings, they need money for food, water and other necessities.